Cookie-Brownie

This is something I made for my colleagues in office as I know most people in my team like chocolate and its my favourite as well. I just love making dishes that involves chocolate. I was looking for some recipes and found this one in hot polka dot's page. I have adapted it and changed the ingredients a bit but it tastes great.

Ingredients:


150 Gms of  dark chocolate (80% coca solids or more) 
150 Gms unsalted butter
2 Eggs
4 Tbsp sugar
3 Tbsp flour
1 Tsp vanilla extract
Pinch of baking powder
Handful of white chocolate chips

Method:


Break the chocolate in to pieces and place them with the butter in a Bain-marie and let it melt till it becomes a pool of chocolate. Remove from the water bath and let it cool.


In a separate bowl break the eggs add the sugar and whisk it well (I use an automatic whisk). Mix the flour and the baking powder and add it to the egg mixture. Now beat the mixture well and add the melted chocolate in to it and continue whisking. The mixture will be much thicker than cake mixture. Now add the white chocolate chips in to the mixture and mix it lightly with a spatula. Using an ice cream scoop, take some mixture and level the top of the scoop with a knife or spoon. Now drop it on a lightly greased baking paper placed on a baking tray. Leave enough space between the cookies to spread and rise. 


Preheat the oven to 200 degree C, bake the cookies for 12-15 minutes, let them cool for few minutes. Serve with tea or coffee.